TEAM BUILDING AND COMPANY EVENTS
YOU HAVE TO ORGANIZE A SUCCESSFUL EVENT AS AN HR MANAGER OR EVENT ORGANIZER?
It can easily happen even after several weeks of dedicated preparation that, in the end, the program envisioned does not engage people's attention. It is also common that the participants will form cliques due to the nature of the program instead of building a team. And then, days after the event, the colleagues are still talking in the corridor about the company gathering which was not the best this year…
I am Gyöngyvér Gulyás, founder and leader of the Lady Lavender Handicraft Chocolate Manufactory. Over the past five years, I held overwhelmingly successful interactive chocolate making presentations and tastings at more than 150 corporate events, for altogether more than 7,500 participants.
BASED ON MY EXPERIENCE I WOULD LIKE TO SHARE THE FOLLOWING LESSONS WITH YOU:
- Chocolate is one of the rare things that 99% of the people like. Whether young or old, man or woman, hearing the word "chocolate" fills everyone’s heart with warmth.
- People just cannot resist the temptation of chocolate and are happy to try how to prepare it.
- Furthermore, chocolate making is a handicraft and creative activity automatically releasing and activating the participants.
- The colleagues get closer to each other during the jollity and playful tasting.
Precisely these characteristics make the interactive chocolate making presentation an ideal activity for team building, Christmas parties, corporate and customer events.
If you also want to satisfy the participants of your company event, request an offer now without any obligation!
WHY TO CHOOSE ME?
It is very easy to work with me: I am fast, precise and reliable. It is enough to inform me about the number of attendees and your program budget, and I send you a customized offer within 48 hours considering your audience and the type of your event. I also provide all the tools, equipment and ingredients necessary, so you do not have to bother about anything.
Imagine the satisfaction you will feel seeing the carefree participants laughing and licking their hands covered with chocolate. And how good it will be the next day when your boss thanks you for organizing this successful event.
- BONBON MAKING COURSE
- CHOCOLATE BAR, BONBON AND TRUFFLE
MAKING AS A GROUP ACTIVITY
- BESPOKE AND UNIQUE
- DESSERT CUPS FOR EVENTS
LADY LAVENDER INTERACTIVE BONBON MAKING PRESENTATION WITH TASTING
During the roughly one-hour program, participants can have an insight into the secrets of bonbon making. They can learn how to prepare handicraft chocolate bonbons without using machines, how to use a marble slab to temper chocolate in order to achieve a shiny and crispy cover, how to mix the mouth-watering, soft and creamy ganaches (fillings), how this gets into the bonbons and how to close and decorate bonbons.
The presentation can be interactive as well, which means that some of the participants can try certain steps.
At the end of the program, everybody can taste the chocolate made of high-quality Belgian ingredients.
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CHOCOLATE BAR, BONBON AND TRUFFLE MAKING COMBINED WITH GAMES
The program lasts for ca. 2-3 hours but it may be longer or shorter on request.
The attendees are not only spectators but active participants at these events. The moulds are distributed to the participants individually or to the groups they form. The attendees fill the moulds with chocolate which they flavour as they wish. The creams can continuously be tasted during the process of preparation. The chocolate made in the course of the program can be taken home.
The workshop can be spiced with games connected to chocolate on request.
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BESPOKE AND UNIQUE CORPORATE EVENTS
The programs cost begins from 90,000 HUF depending on the number of participants, duration, selected flavours and the amount of chocolate used per person.
+1 optional BONUS!
If you book the program this month, you can choose one of the following bonuses:
- certificate to all participants,
- gift voucher redeemable in any of the Lady Lavender chocolate making courses,
- games for prizes: chocolate gifts.
Hot chocolate, fondue, bonbons, chocolate bars can also be ordered for dessert consumed at the venue of the event or they can also be taken away. Furthermore, dessert cups can also be ordered for events.
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A WIDE RANGE OF DESSERT CUPS CAN BE ORDERED FOR EVENTS AND WEDDINGS.
We can make any types of dessert cups ranging from light fruity curd creams and chocolate mousses with different spices to creams with palinka flavouring. We use additive-free, fresh and premium quality ingredients. Minimum order quantity: 50 cups per flavour. Please write an e-mail to the following address in order to receive information about the prices and the flavours available.
Order: +36 70 466 1121